The Grill menu
Available at The Bunkers or The Quails Nest
Savannah eye fillet steaks, pepper crust
Lamb & rosemary sausages
Wagyu beef burger
Served with
Selection of mustards & relishes
Roasted new potatoes, black garlic, tarragon, dill, chives
Cos lettuce, radicchio, witloof, feta vinaigrette
Charred kumara & pumpkin, thyme, chilli, Israeli couscous
*Dietary requirements will be catered for accordingly*
Menus are seasonal and subject to change
